lunch – Cook Along Live

Dinner

Sea Scallops w/ Shredded Beet & Apple Salad

Scallops are a quick and easy seafood that unfortunately intimidates many cooks. In this week’s cook along live we’ll absolutely nail them! We’re also serving them along a slightly acidic yet also sweet shredded beet and apple salad. Even if you don’t generally like beets give this salad a try – it’s fresh, light, and does not have the normal “beet” characteristic that other recipes have.

Chicken in Red Wine with Mashed Potatoes

Dinner

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Coq au Vin

Chicken and mushrooms braised in red wine and stock yields a rich, tender, sweet yet slightly savory dish that pairs very well with garlic mashed potatoes.

A bowl of chicken enchilada soup garnished with fried tortilla strips, avocado, and jalapeno peppers.

Dinner

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Chicken Enchilada Soup & Guacamole

An incredible blast of comfort and flavor for those dreary winter weekends, and very easy to make! Home made guacamole gives you an additional dash of creaminess and home made tortilla strips add a bit of crunch to this winter warmer.